Barbale, Saperavi Qvevri
Region:
Kartli
Grape:
Saperavi
Technology:
Qvevri
Alcohol, %:
13.00
Serving temperature, °C :
15-17
Gastronomy:
Fowl, Red meat
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Fast delivery DHL
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Pick up today from Kisi shop
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Barbale, Saperavi Qvevri
Barbale, Saperavi Qvevri. Saperavi rich deep color with a delicate structure, aged in Qvevri for eight months. Thick, with a good balance. Velvety aroma of allspice, tobacco, rose hips and roses. The taste is sour cherry, black currant, blueberry, mulberry jam. Light tannins. Pairs best with: veal BBQ, red beans with spices, backed lamb
