Antadze Wines, Rkatsiteli
Region:
Kakheti
Grape:
Kisi
Technology:
Qvevri
Alcohol, %:
13.50
Serving temperature, °C :
11-13
Gastronomy:
Fish, Cheese
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Antadze Wines, Rkatsiteli
Antadze Wines, Rkatsiteli. Small winery Nicky Antadze in the province of Manavi is the home of many worthy wines. The wine was fermented in Kvevri with a skin of only ten percent. Amber color with a Golden hue, rich deep aroma of herbal liqueur, dried apricots, raisins, maple syrup. Medium acidity with fizzy tannins accompanies a long lingering aftertaste.
