Second Review

December 8, 2021
Terroir vineyards, careful co-authorship with nature, manual harvesting, small harvests, philosophy, experiments and love. We are not interested in abstruse scientific reasoning and formulaic banal “factory” alcohol. We are interested in the author’s wine – centuries-old traditions, exceptional aromatics bouquets and unique authenticity. Our dream is to introduce the world to unique Georgian wines and the people who make them.